had only heard about Yan Yan’s prowess from Song Junlin before.That time, in order to expose Second Uncle, Third Uncle, and the other cousins, Yan Yan worked with them inside and out. Her actions wer...Chapter 653
"You mean everything she just said was intentional for me to hear" Li Er's eyes darkened, "It seems like her image in your heart is simply terrible."
She never really formed an image of him in her mind, not even a shadow.
You said her motives weren't pure, do you mean she bothered you privately Or did she do something harmful to YanYan
"Your second brother just got back, so he probably doesn't know. If you have time, you can observe him privately. Then you'll know for yourself if what I said is true or not."
Anyway, he's just reminding him, and doesn't expect Li Er to be able to protect Yan Yan.
He has to protect his girl.
"You..."
Li Er wasn't favoring one sister over the other. He had watched Li Yuansha grow up, for eighteen years no less. He understood her personality and how she handled herself in the world, so he wouldn't have gone too far off course.
But given Si Yechen's personality, he obviously wouldn't casually smear someone's reputation, let alone a girl...
So, where is the problem
Is it that Si Yechen has been protecting his face for too long, or is Sasha really doing something out of line that he, as her older brother, doesn't know about
...I remembered what happened at the dinner table just now. Sasha only acted cute and asked her second brother to help her with serving dishes and soup. There wasn't anything else out of line....
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Just now, Ouyan's subordinates couldn't find her. She believed that her undercover work was top-notch......
"Hmph! What a conceited little girl!" She's really acting like she owns the place. Speaking to people that way The short-haired girl was clearly even more displeased.
"Dare you kill me at the doorstep of the Li family" The short-haired girl narrowed her eyes, clearly disbelieving. "If you have the guts, do it now!">>The chef brought out an extremely rare and expensive lobster. It was gigantic, far more expensive than both Boston and Australian lobsters. The chef had been preparing it, but this afternoon, Ou Yan...